Tuesday, January 12, 2010
ACTA Winter Business Meeting & Program
The first meeting of 2010 for the Alleghany Christmas Tree Association is scheduled for Thursday, January 28th at 5:30 pm. The program and meeting will follow the meal. ACTA members please make plans to attend this informative meeting. RSVP required by Friday, January 22nd. You can call the extension office at 336-372-5597 or email David Isner, Kathy Miller or Michele Hamm.
Area Beef Conference

An area beef conference has been scheduled for Thursday, January 21st. It will be held from 4:00pm until 7:30pm at Family Central in Ashe County. Please click here for the flyer with the agenda and other information.
Tuesday, December 15, 2009
Monday, December 14, 2009
Friday, October 30, 2009
NCDA&CS Makes Changes to Agronomic Reporting
Beginning Nov. 1, the N.C. Department of Agriculture and Consumer Services will no longer routinely mail out paper copies of agronomic reports. This policy will apply to reports for soil tests and nematode assays, as well as plant tissue, waste, solution and soilless media analyses.
Testing results can be easily accessed & downloaded. For more information you can can contact the Extension Office at 336-372-5597 or visit the NCDA&CS website.
Testing results can be easily accessed & downloaded. For more information you can can contact the Extension Office at 336-372-5597 or visit the NCDA&CS website.
RAFI Grants For Farmers Workshop
Agriculture producers in Alleghany County who are thinking of new ways to improve their farm income have an opportunity to discuss those ideas with organizations that can be of assistance with planning and funding. Cooperative Extension along with the Rural Advancement Foundation International (RAFI) will host a “How to Apply” grant workshop for Alleghany County farmers on Monday, November 9th at 5:30 pm. The workshop will be held in the meeting room of the County Building at 90 South Main Street, located between the Kangaroo station and Medi-Home Care.
The Grants are for agriculture operations considering new or expanded production, processing, and marketing approaches for their enterprises. Supported by the N.C. Tobacco Trust Fund Commission, the grant program is designed to keep farmers in farming and to maintain the agricultural economic base of North Carolina’s rural communities. Qualifying producers must be farmers (or farmer “groups”) actively engaged in full or part-time farming. Priority is given to projects providing opportunities for a new generation of farmers.
The grant program is designed to help farmers put their own ideas to work to develop new income sources. These cost-share grants can help reduce the risk of trying innovative and new ideas that can help sustain the bottom-line of the business. Some farmers may have ideas for improved methods of production, processing, or opening new markets, but are hesitant to shift operating costs or to borrow money to try new approaches. This is where this program can assist farm businesses. The maximum amount available to individual farmers is $10,000, and for collaborative farmer or community projects the amount is $30,000.
To RSVP for this workshop and/or for more information, contact David Isner at 336-372-5597.
The Grants are for agriculture operations considering new or expanded production, processing, and marketing approaches for their enterprises. Supported by the N.C. Tobacco Trust Fund Commission, the grant program is designed to keep farmers in farming and to maintain the agricultural economic base of North Carolina’s rural communities. Qualifying producers must be farmers (or farmer “groups”) actively engaged in full or part-time farming. Priority is given to projects providing opportunities for a new generation of farmers.
The grant program is designed to help farmers put their own ideas to work to develop new income sources. These cost-share grants can help reduce the risk of trying innovative and new ideas that can help sustain the bottom-line of the business. Some farmers may have ideas for improved methods of production, processing, or opening new markets, but are hesitant to shift operating costs or to borrow money to try new approaches. This is where this program can assist farm businesses. The maximum amount available to individual farmers is $10,000, and for collaborative farmer or community projects the amount is $30,000.
To RSVP for this workshop and/or for more information, contact David Isner at 336-372-5597.
Thursday, October 8, 2009
Cut Flower Production Workshop

Are you interested in adding cut flower production to your operation? Are you currently growing cut flowers and looking for the latest production information? The NC Cooperative Extension Service, McDowell Center is offering a program on cut flower production for small growers.
The program will be held on Thursday, October 22nd, at 2:00 pm in the Extension Conference room, 60 East Court Street in Marion NC. Craig Adkins, Extension Area Specialized Agent - Commercial Horticulture will be speaking on all aspects of cut flower production including, site selection, species selection, fertilization, pest control and more. Meredith McKissick, of Sweet Earth Flower Farm will be speaking about her experience growing and marketing cut flowers. Meredith has experience growing flowers and marketing them at tailgate markets and for weddings and other events. She will also be talking about 3-5 different annual cuts that can be easily grown for each spring, summer, and fall.
This program is free, but pre-registration is required by calling the Extension Office at 828-652-8104 or by emailing Jane McDaniel at Jane_McDaniel@ncsu.edu by October 20th. For additional information please call 828-652-8104.
Subscribe to:
Posts (Atom)

The December ECA newsletter is now online.